3 IN 1

DO:
Keep the chocolates in a cool, dry place at room temperature.
Keep away from direct sunlight and heat sources.
Keep the packaging closed when not in use.
Handle the chocolates gently to preserve their shape and appearance.
For the best taste and quality, enjoy within the recommended shelf life.
DON'T:
Do not expose the chocolates to direct sunlight or high temperatures.
Do not store them in a humid place.
Do not place heavy objects on top of the chocolates.
Do not leave the chocolates in a hot car or near heat sources.
Do not freeze the chocolates, as this may affect their texture and appearance.